Tuesday, October 7, 2014

Italian Beef Dip Sandwiches

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I know I've said it a million times but I LOVE pot roast!  There I said it again :)

I think it's because of how versatile this cut of meat is and all the delicious ways I can cook it that makes me love it so much.

Besides actual "Pot Roast" with potatoes and carrots, etc.  I love to make it into shredded beef such as Authentic Shredded Mexican Beef or Chili Colorado Burritos but my new favorite is Italian Shredded beef ~ Oh Yum!

Saturday, October 4, 2014

Maple Pumpkin Oatmeal White Chocolate Chip Cookies

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With getting back into the swing of blogging after several months off, I'm happy to say that I get to start up at one of my favorite times of year.

I love Fall because of the crisp cold mornings and evenings and all the pumpkin and apple recipes I get to test and create as well as all the slow cooker recipes I'll be making this year too.

So along the Fall baking line, I've been trying new pumpkin recipes this week.  

Wednesday, October 1, 2014

Ham & Swiss Sliders

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I have been wanting to make these delicious Ham & Swiss Sliders for a while now.

I have three adults at home most days for lunch and we get tired of the same old sandwiches or salads and I love to test new recipes on my hubby and son.  Lucky for me they both also like ham & cheese :)

These were a huge hit and I'll definitely be making them again for a crowd.

Sunday, September 28, 2014

Apple Crostata

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I have been wanting to make a crostata for some time now and also to perfect my pie dough.

I have always made pretty good pie dough and have used several different recipes such as my No Fail Pie Crust or one my friend Kathy gave me that used vinegar and an egg that always was a hit too.  But still and all not EVERY pie crust tastes the same when I make them and it can be very frustrating; so yesterday I did a little experiment with some pie dough.

I used my mini Cuisinart (that I bought at Costco) and made three separate batches of pie dough. One with all butter and some sugar that I saw Ina make, one with all butter flavored Crisco and half the amount of sugar, and the last one with butter flavored Crisco and no sugar added.

Friday, September 26, 2014

Melt in your Mouth Crock Pot BBQ Ribs

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I'm finally back after several months off planning my daughters wedding, whew!

I have missed you guys and blogging so much lately and with the way technology changes with the wind it'll be a miracle if I can even remember how to write a post.

With only three of us living at home most days I decided it was time to get myself a new (smaller) crock pot.  And beings as I LOVE my All Clad 7qt. slow cooker I decided to try the All Clad 4 Qt. Slow Cooker for smaller meals.  Both are available at Williams Sonoma or Amazon.

Tuesday, August 12, 2014

I'm sure you're wondering where I've been???

I thought it was time to let you all know I haven't fallen off the face of the earth OR stopped blogging.

I'm taking a little time off in preparation for my daughter Jessica's wedding in September.

We have also been out of town on some much needed vacations and I haven't had time to blog.  

But rest assured I'll be back in full swing by October. 

Thank you for being so patient and loyal in your following of my blog and social media sites.

Xoxo,

Michelle

Wednesday, July 2, 2014

Bloglovin' Giveaway for $150.00 in Paypal Cash ~ July 2nd - July 7th


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Do you need some Cash? Who doesn't right? Here's a chance to get a few extra bucks by following us on Bloglovin. Have you been to Bloglovin yet? It is where you can see what your favorite bloggers post all at one place. It's just not for food bloggers either, you can find crafts, photography, sewing, DIY and about anything you can think of. You follow your favorite bloggers and when they post it will show up in your feed so that you never miss a post again. Once you start using Bloglovin you are going to wonder how you ever did without it!
This Bloglovin Giveaway is sponsored by: