Tuesday, March 17, 2015
This is seriously one of the easiest and most delicious recipes ever!
I always thought Monkey Bread would take forever; making the dough and putting it together, but with a little foresight and a bag of Rhodes frozen dinner rolls you can have this whipped up in a couple of hours.
Tuesday, March 3, 2015
I love lemon and I also love loaf bread, quick bread, loaf cake, etc.
So I decided to come up with a lemon loaf that also incorporated poppy seeds be lets face it most lemon loaf have poppy seeds in them and they go together like...well, lemon and poppy seed.
This is a quick and yummy treat you can eat for breakfast (I know this from experience, hehe) or dessert (like last night) or just to take as a quick snack as you're heading out the door.
Friday, February 20, 2015
We do and it's just as delicious and refreshing as in the summer.
I decided to try a new way to eat my ice cream. Well, not technically new to the world, but definitely new to my kitchen.
I made a few different kinds with different cookies and they were all amazing.
I'm sure you'll have a favorite too.
Tuesday, February 10, 2015
Have you ever seen such a giant cookie? Lol
These are my hubby's favorite cookies ever!
Not only are they a delicious peanut butter cookie, they are the size of a small frisbee! haha
I made these to use in my Ice Cream Sandwiches and realize that I used the same recipe as my Chewy Peanut Butter Cookies but I figure why not have the recipe with the exact directions for making the jumbo size too.
Saturday, February 7, 2015
You know, they're the ones that they only throw in 3 or 4 per batch with all the others.
The ones that are crispy and flaky, and delicious?
Ya those ones.
Well they are also super easy to make at home.
Wednesday, February 4, 2015
One of my hubby's favorite things to eat is breakfast.
He's one of those people who will order it over other meals if it's on the menu, no matter the time of day.
Me? I'm more of a lunch person unless I'm really in the mood, then I either cook or we go out for breakfast.
So the other night I made a Corned Beef for dinner with the intention of making the hubby's favorite breakfast food the next day for lunch.
Sunday, February 1, 2015
I think there is just something off about the flavor and always have.
But I have always made them for my family and friends and they all LOVE them.
So I thought if you don't like rice crispy why not try a different cereal and make them instead.
Plus, my son and grandsons love the Lucky Charm bars that I used to be able to get at Target.
You know the saying, necessity is the mother of invention? Well this was one of those moments where I thought I can make those just as tasty and they will be homemade which is always a plus.