These were a hit with my family and I'm sure they will be with yours too.
Here's what you need:
1-1/2 Lbs. ground beef (I use an 80/20 or 85/15 ratio for the most flavor)
1/2 yellow onion, diced
8 oz. can tomato sauce
1/3 cup ketchup
2 Tbs. brown sugar
1 Tbs. apple cider vinegar
2 Tbs. Worcestershire sauce
1-1/2 tsp. salt
1/2 tsp. pepper
1 tsp. garlic powder
Brown the ground beef and onions in a large skillet over med-hi heat until no longer pink. Drain off any excess fat.
Add the rest of the ingredients and stir to combine.
Bring to a boil then reduce to a simmer and cook for 20 minutes.
Serve on hamburger buns or sandwich rolls.
Here's the handy printable - Sloppy Joe's
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