These were a hit with my family and I'm sure they will be with yours too.
Here's what you need:
1-1/2 Lbs. ground beef (I use an 80/20 or 85/15 ratio for the most flavor)
1/2 yellow onion, diced
8 oz. can tomato sauce
1/3 cup ketchup
2 Tbs. brown sugar
1 Tbs. apple cider vinegar
2 Tbs. Worcestershire sauce
1-1/2 tsp. salt
1/2 tsp. pepper
1 tsp. garlic powder
Brown the ground beef and onions in a large skillet over med-hi heat until no longer pink. Drain off any excess fat.
Add the rest of the ingredients and stir to combine.
Bring to a boil then reduce to a simmer and cook for 20 minutes.
Serve on hamburger buns or sandwich rolls.
Here's the handy printable - Sloppy Joe's
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I can't believe that was your first time making sloppy joes! They look delicious!ReplyDelete
My husband could live on Sloppy Joe's lol. Your recipe sounds wonderful!ReplyDelete
Thank you for sharing at this week's All my Bloggy Friends - Enjoy your weekend, Michelle :)Delete
What a good idea! It's been a long time since we've had Sloppy Joes around here. I will try your recipe. See if the fam. likes it (I'm pretty sure they'll LOVE it!)ReplyDelete
I, also, can't believe that it's your first time. They are good. I should eat them more often. Thank you for the recipe. I like to try new ones. I think mine is a little too sweet.ReplyDelete
We may have met by chance...but we become friends by choice.
Looks pretty good. I have not had sloppy joes in like 10 years. I may give them another shot.ReplyDelete
Thank you so much for sharing your awesome recipe with Full Plate Thursday. Hope you are having a great day and come back real soon!ReplyDelete
I love Sloppy Joes, can't wait to give this recipe a try! I'm featuring you at this week's Thursday's Treasures. Thanks for sharing.ReplyDelete
I'm a huge Sloppy Joe fan! This looks very similar to my recipe! I just made a Sloppy Shepard recipe that my family loved! You should try it sometime! =)ReplyDelete